Exploring Vietnam: My Journey through Culture, Coffee, and Cliffs…

Vietnam, a tapestry of diverse landscapes, rich history, and culinary marvels, beckoned me to embark on a captivating two-week journey commencing in the far souths, bustling streets of Ho Chi Minh City, where the tantalizing aroma of Pho and the whirlwind of motorcycles hinted at the vibrant culture.

As I began travelling North, the Midori Coffee Farm near Dalat with a history of Vietnamese coffee production became my temporary abode and from there, I ventured to the tranquil Lam Dong region to find a hidden gem, the Tam Trinh Coffee Experiences.

I embarked on a thrilling adventure in the far North near China in a remote and untouched area known as Ha Giang where travelling via motorbike over four days beckoned with its stunning landscapes, heartwarming encounters with local village communities, and an experience that often took me out of my comfort zone as I stayed in the most basic, humble homestays in villages amongst The Hmong people where hotels have not been built.

My escapade came to an unfortunate end in the charming capital of Hanoi. Come along with me as I recount the highlights of my trip, the delicious halal cuisine I savoured, and the unforgettable experiences that unfolded across this beautiful country.

Ho Chi Minh City: The Pearl of the South.

My voyage began in Ho Chi Minh City, the vibrant southern hub formerly known as Saigon. I love exploring a city i'm entering for the first time on foot, it gives me so much more of an organic experience and I couldn't help but marvel at the fusion of old Saigon and new Ho Chi Minh. It was as though I had embarked on a journey through time, a curious traveler caught between the elegant whispers of history and the resolute roar of modernity. The savory aroma of Pho stalls and chaotic marketplaces filled the air. It was here that I sampled my first halal Banh Mi, in a predominantly Muslim area, this Vietnamese sandwich laden with savoury meats, fresh herbs, and a crispy, light baguette perfectly symbolized the fusion of Eastern and Western culinary influences that have shaped the nation's cuisine.

Dalat: The City of Eternal Spring.

My next stop was Dalat, known as the City of Eternal Spring. Nestled in the Central Highlands, this city is a cool and refreshing escape from the tropical heat. The Midori Coffee Farm near Dalat offered not just a glimpse into coffee production but also a historical link to the time when the French Colonialists introduced coffee cultivation to Vietnam.

My exploration continued as I headed to Lam Dong province, where I stumbled upon the hidden gem of Tam Trinh Coffee Experiences. It was a serene space, surrounded by lush mountains and forests, with a breathtaking view of the majestic Elephant Waterfall providing a dramatic backdrop. This coffee experience is unique, not just for its delightful brews but also for the integration of nature, history, and culture. It has established itself as my favourite coffee shop in the world and I doubt I will experience anything better in my lifetime.

Banh Can: The Delicious Heritage.

In Dalat, I discovered Banh Can, a dish that carries echoes of history and cultural fusion. These crispy pancakes, traditionally cooked in special clay molds, bear the influences of both Vietnamese and Chinese culinary traditions. The miniature delights are often served with a variety of ingredients, and my first taste was an explosion of flavors, a delicious reminder of Vietnam's rich culinary heritage. I stuck to egg, cheese and fish fillings and hope to have the pleasure of stuffing my mouth with these, one day again.

I became fascinated at the dairy produce in Dalat, a unique aspect of Dalat’s culinary culture is the availability of fresh, slightly sweet yoghurt almost as good as my mother used to make available on every table in all the restaurants I went to, sat right there with the salt and pepper and ketchup are fresh pots of yoghurt. I must have eaten about 20 that day! Dalat's unique geographical location in the Central Highlands, known for its temperate climate and fertile soils, offers ideal conditions for dairy farming. The people of Dalat have a rich history of dairy farming and artisanal dairy production and the end results are simply divine.

Hoi An: Tailor-Made Elegance and Culinary Delights.

Hoi An, a quaint town nestled along the Thu Bon River, transported me back in time with its well-preserved historical architecture. The city was once a major trading port, and its buildings reflect influences from Chinese, Japanese, and European traders. It was in Hoi An that I indulged in some delectable Vietnamese and surprisingly Middle Eastern and Indian halal food. Additionally, I had the pleasure of designing my own pair of shoes and two tailor-made suits, all expertly crafted by third generation cobblers and tailors. The bespoke shoes, created in just one day have become my favourite loafers and were a steal!

Ha Giang: The Untamed Frontier.

Ha Giang, a remote region in the northernmost part of Vietnam, offered a stark contrast to the vibrant cities I had explored earlier. The Ha Giang Loop is a legendary motorbike journey, taking travelers through winding roads, picturesque landscapes, and remote ethnic villages. The experience here was not just about the scenery but also the encounters with local communities, which allowed me to appreciate the rich cultural tapestry of Vietnam.

The highlight of my Ha Giang adventure was the Ma Pi Leng Pass, a breathtaking mountain road that took me to the cliff's summit, which stands at an astonishing 4,952 feet, even higher than the famed peaks of Ben Nevis and Snowdon. The climb was not for the faint of heart, and my guide refused to join me as traversing the final leg is actually banned considering the fog, slippery terrain, and other dangers. However, the memory of that exhilarating ascent will remain with me for the rest of my life.

Hanoi: Old-World Charm and Coffee Culture.

My journey culminated in Hanoi, the capital city of Vietnam, a place steeped in history and culture. I found a chic Airbnb apartment overlooking the bustling streets of the Old Quarter, just a stone's throw from the enchanting Hoan Kiem Lake. Hanoi's old-world charm was visible in every corner, from the ancient temples to the colonial-era architecture. However, what captured my heart was the city's vibrant coffee culture. As a self confesssed coffee snob, Vietnam was an absoloute haven. Coffee culture permeates every facet of life here.

Ninh Binh: A Glimpse of Ethereal Beauty.

During my stay in Hanoi, I couldn't resist the allure of Ninh Binh, a place known for its otherworldly landscapes that have earned it the title "Halong Bay on Land." The highlight of my visit was the stunning Tam Coc, where towering limestone karsts surround emerald rice paddies and meandering waterways. However, what truly left me both amused and astonished was the unique rowing technique used by local boatwomen.

In Tam Coc, traditional rowboats are navigated not with hands but with feet. The rowers use their legs and feet to propel the boats forward, leaving their hands free to handle other tasks or to interact with passengers. This centuries-old technique is a testament to the resourcefulness and adaptability of the local people, allowing them to work the boats efficiently in the narrow waterways and low caves of Tam Coc. I found myself chuckling in amazement as I watched the boatwomen deftly rowing with their feet while maintaining a cheerful conversation.

The Muslim Experience in Vietnam.

While Vietnam may not offer a profusion of halal dining options, I discovered that mosques and places to pray were available in the larger cities. My culinary journey predominantly featured tofu, greens, eggs, and fish, all of which were skillfully prepared in local Vietnamese dishes and all locals I encountered were very accommodating of my requests to prepare food using utensils which had not been contaminated with pork. The absence of halal cuisine did little to detract from the overall experience.

Conclusion.

My two-week odyssey through Vietnam was an enchanting journey, revealing a country deeply rooted in history, brimming with culinary delights, and blessed with a diverse range of landscapes. From the cosmopolitan allure of Ho Chi Minh City to the tranquility of Dalat, the tailor-made elegance of Hoi An, the heart-pounding adventure in Ha Giang, and the timeless charm of Hanoi, Vietnam etched indelible memories in my travel journal. The diversity, the warm hospitality, and the vibrant coffee culture all culminated in a trip that left an everlasting impression. Vietnam, with its rich history, flavors, and cultural tapestry, now holds a special place in my heart.

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